Sunday, December 18, 2016

Happy Hill Rice - 2016 December

To keep the continuity of seeds, I am cultivating Happy Hill Rice on this season. Couple of years back, I lost all the seeds after keeping it for an year. This time, I am trying a few seeds in ground and some seeds in a grow bag.

19-December-2016







A few seeds were put along with Arachis pintoi, but only three germinated..

23-January-2017






2 comments:

Subith Nair said...

Is this the typical chinese (or east Asian) sticky rice?

Nandakumar said...

Subith,

Not sure, was not having enough quantities for cooking. I assume it should be sticky rice, since in Fukuoka's videos, his students were eating sticky rice.


Regards,
Nandan